Properties: Food supplement based on Desmodium and Dandelion. Concentrated non-syrupy preparation of bitter herbs, to be diluted. Formulated without alcohol, sugars, preservatives and gluten.
Physiological effect: Desmodium (leaves) supports liver function. Dandelion (root) promotes the body’s natural detoxifying functions.
Use: Shake the bottle before each use. Dilute 30 ml of the herbal infusion in a 1.5-liter bottle of water and drink throughout the day. It is recommended to wash the measuring cup after each use.
WARNINGS: Do not exceed the recommended daily dose. The product should be used as part of a varied and balanced diet and a healthy lifestyle. Not recommended for pregnant or breastfeeding women. Keep out of reach of children under 12 years of age. Contains Licorice: avoid excessive consumption in case of hypertension. Contains Buckthorn and Rhubarb: do not use for prolonged periods without consulting your doctor.
STORAGE CONDITIONS: Store in a cool, dry place. Once opened, consume within 30 days.
CONTENT OF CHARACTERISING INGREDIENTS on 30 ml of product (daily dose)
DESMODIUM in mg 2.500
BOLDO in mg 2.000
CARCIOFO in mg 1.500
CARDO MARIANO in mg 1.500
ORTHOSIPHON in mg 1.000
TARASSACO in mg 1.000
RABARBARO in mg 1.000
AGRIMONIA in mg 1.000
ARANCIO DOLCE in mg 1.000
FRANGULA in mg 1.000
SALVIA in mg 1.000
MELISSA in mg 1.000
MENTA in mg 1.000
GENZIANA in mg 1.000
RAFANO NERO in mg 1.000
LIQUIRIZIA in mg 1.000
ANICE STELLATO in mg 1.000
EstrattAqueous extract of bitter herbs 70%: Desmodium (Desmonium adscendens (SW) DC.) leaves, Boldo (Peumus boldus Molina) leaves, Artichoke (Cynara Scolymus L.) leaves, Milk thistle (Silybum marianum (L.) Gaertn.) fruit, Orthosiphon (Orthosiphon aristatus (Blume) Miq.) leaves, Dandelion (Taraxacum officinale Web.) root, Rhubarb (Rheum palmatum L.) rhizome, Agrimony (Agrimonia eupatoria L.) top, Sweet orange (Citrus aurantium L. var. dulcis) pericarp, Frangula (Rhamnus Frangula L.) bark, Sage (Salvia officinalis L.) leaf, Lemon balm (Melissa officinalis L.) herb and flower, Mint (Mentha x piperita L.) top with flowers, Gentian (Gentiana lutea L.) root, Black horseradish (Raphanus sativus L. var niger miller) root, Licorice (Glycyrrhiza glabra L.) root, Star anise (Illicium verum Hook. f.) fruit. Water, Flavors, Colorant: Simple caramel.
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Chamber of Commerce of Modena | EAI: MO-381498 - Share Capital: 99,000 €
Limited liability company | Sole administrator: Mirco Bertolani